Bros’ – Floriano Pellegrino and Isabella Poti – owner-chef of Bros’, Floriano Pellegrino, returned to Italy in 2015 to open his own restaurant after working alongside some of the world’s most renowned and prestigious chefs like Martin Berasategui. In January 2018, he was included in the Forbes 30 Under 30 list of successful personalities. Bros’ is located in Lecce, Puglia, Italy. Food, culture, history of nutrition, survival of humanity on the planet, resourcefulness, quality of life, peace, home and Mediterranean culture are the themes that Floriano tries to convey and include in the dishes that he designs every day with Isabella Potì, his partner (half Polish and half Italian) in life and projects.